Banana and Almond Bowl
Nothing in the fridge catching your eye in the mornings? This banana and almond bowl is a great way to get your day off to a strong start.
Ingredients
2 servings| 2 | bananas, chopped up and frozen |
| 230 ml | Emmi CAFFÈ LATTE Skinny (1 cup) |
| 2 tbsp | almond paste |
| 1 tbsp | almond flakes |
| 1 tbsp | cocoa powder |
| 0.5 | banana for garnish |
Preparation
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Mix the bananas, Emmi CAFFÈ LATTE Skinny and almond paste in a blender until creamy.
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Divide between two bowls and top with banana, almond flakes and cocoa powder.
